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![IMG_0636 (2)[1214].PNG](https://static.wixstatic.com/media/461665_ca0ab6776f034c0d9d9e33ec1f15d780~mv2.png/v1/fill/w_473,h_262,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/IMG_0636%20(2)%5B1214%5D_PNG.png)
*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness especially if you have a medical condition.
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*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness especially if you have a medical condition.